Chicken breast marinated in yogurt with a hint of cardamom and garlic, then baked low and slow in our clay oven. Smoky, juicy, and gluten-free, our Chicken Tikka is a perfect tandoori starter or protein-packed main.
Chicken Tikka is tandoori cooking at its finest. At Mehfeel Indian Kitchen in south Edmonton, we marinate chicken breast in yogurt, cardamom, and garlic, then bake it on a low flame in our traditional clay oven until it is smoky on the outside and tender inside.
It arrives juicy, lightly charred, and naturally gluten-free, making it a great choice for a shareable starter or a lighter main. Enjoy it on its own with mint chutney and onions, or alongside naan and rice – available for dine-in, takeout, and delivery across Edmonton.
The clay oven is what gives our Chicken Tikka its signature smoky aroma and char. It is a favourite to share at the table and a popular pick for guests who want flavour without a heavy, creamy gravy.
Queen Alexandra Resident
"Perfectly cooked Chicken Tikka – smoky, juicy, and well marinated. You can tell it comes straight from a real tandoor."
October 5, 2025
Regular Customer
"Great gluten-free option and so flavourful. We always start our meal with the Chicken Tikka. Tender every time."
September 16, 2025
Local Foodie
"The char and the marinade are on point. Pairs great with mint chutney. One of the best tikkas in Edmonton."
August 28, 2025
6104 104 Street NW, Edmonton, AB T6H 2K7, Canada
Dine-In • Takeout • Delivery • Catering
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